EINECS 245-261-3 en es it fr

EINECS 245-261-3 Brand names, EINECS 245-261-3 Analogs

EINECS 245-261-3 Brand Names Mixture

  • No information avaliable

EINECS 245-261-3 Chemical_Formula

C14H18N2O5

EINECS 245-261-3 RX_link

No information avaliable

EINECS 245-261-3 fda sheet

EINECS 245-261-3 msds (material safety sheet)

http://ptcl.chem.ox.ac.uk/MSDS/AS/aspartame.html

EINECS 245-261-3 Synthesis Reference

No information avaliable

EINECS 245-261-3 Molecular Weight

294.307 g/mol

EINECS 245-261-3 Melting Point

246-247 oC

EINECS 245-261-3 H2O Solubility

No information avaliable

EINECS 245-261-3 State

Solid (white powder or tablets)

EINECS 245-261-3 LogP

No information avaliable

EINECS 245-261-3 Dosage Forms

No information avaliable

EINECS 245-261-3 Indication

Used as a diet supplement and sugar substitute

EINECS 245-261-3 Pharmacology

Aspartame (L-alpha-aspartyl-L-phenylalanine methyl ester) is a low-calorie sweetener used to sweeten a wide variety of low- and reduced-calorie foods and beverages, including low-calorie tabletop sweeteners. Aspartame is composed of two amino acids, aspartic acid and phenylalanine, as the methyl ester. Aspartic acid and phenylalanine are also found naturally in protein containing foods, including meats, grains and dairy products. Methyl esters are also found naturally in many foods such as fruits and vegetable and their juices. Upon digestion, aspartame breaks down into three components (aspartic acid, phenylalanine and methanol), which are then absorbed into the blood and used in normal body processes. Neither aspartame nor its components accumulates in the body. These components are used in the body in the same ways as when they are derived from common foods.

EINECS 245-261-3 Absorption

No information avaliable

EINECS 245-261-3 side effects and Toxicity

No information avaliable

EINECS 245-261-3 Patient Information

No information avaliable

EINECS 245-261-3 Organisms Affected

Humans and other mammals