CCRIS 5456 en es it fr

CCRIS 5456 Brand names, CCRIS 5456 Analogs

CCRIS 5456 Brand Names Mixture

  • No information avaliable

CCRIS 5456 Chemical_Formula

C14H18N2O5

CCRIS 5456 RX_link

No information avaliable

CCRIS 5456 fda sheet

CCRIS 5456 msds (material safety sheet)

http://ptcl.chem.ox.ac.uk/MSDS/AS/aspartame.html

CCRIS 5456 Synthesis Reference

No information avaliable

CCRIS 5456 Molecular Weight

294.307 g/mol

CCRIS 5456 Melting Point

246-247 oC

CCRIS 5456 H2O Solubility

No information avaliable

CCRIS 5456 State

Solid (white powder or tablets)

CCRIS 5456 LogP

No information avaliable

CCRIS 5456 Dosage Forms

No information avaliable

CCRIS 5456 Indication

Used as a diet supplement and sugar substitute

CCRIS 5456 Pharmacology

Aspartame (L-alpha-aspartyl-L-phenylalanine methyl ester) is a low-calorie sweetener used to sweeten a wide variety of low- and reduced-calorie foods and beverages, including low-calorie tabletop sweeteners. Aspartame is composed of two amino acids, aspartic acid and phenylalanine, as the methyl ester. Aspartic acid and phenylalanine are also found naturally in protein containing foods, including meats, grains and dairy products. Methyl esters are also found naturally in many foods such as fruits and vegetable and their juices. Upon digestion, aspartame breaks down into three components (aspartic acid, phenylalanine and methanol), which are then absorbed into the blood and used in normal body processes. Neither aspartame nor its components accumulates in the body. These components are used in the body in the same ways as when they are derived from common foods.

CCRIS 5456 Absorption

No information avaliable

CCRIS 5456 side effects and Toxicity

No information avaliable

CCRIS 5456 Patient Information

No information avaliable

CCRIS 5456 Organisms Affected

Humans and other mammals